This Garden Ratatouille with Fresh Basil Cream Recipe is a visually stunning twist on a classic dish that gets elevated to gourmet with lashings of a silken herb-infused sauce. It's also a fantastic way to deal with a garden that decides to put out more vegetables than you can possibly eat in one meal. We got an early start on the planting season this year thanks to a mild and brief … [Read more...]

Smoky Bacon and Bean Casserole is my new comfort food. There's so much to love about it. For one thing, it's easy enough for beginner cooks to make. With just five simple ingredients and no fancy techniques involved, it's a dream to make, but it tastes gourmet! It's also a one-dish recipe which can be served as a main course paired with some crusty bread to soak up the juices, or as a hearty … [Read more...]