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Crockpot Cranberry Citrus Cinnamon Tea

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Looking for a warm and comforting drink you can sip all day? This easy-to-make Crockpot Cinnamon Cranberry Tea is just the thing. Any time there’s snow in the forecast, or I’m feeling under the weather, I start a batch in my slow cooker.

If you remember “Constant Comment” tea, this is very similar thanks to the combination of citrus and cinnamon. The addition of tart cranberries gives it a colorful twist that brightens the flavor.

Storing and Reheating

You can keep crockpot tea warm all day, but if there’s any left there’s no need to dump it out. Just strain or scoop out the fruit and cinnamon sticks, then transfer it into a container and stash it in the fridge.

Reheat leftover crockpot tea in the microwave or on the stove. It makes a great iced tea, too. Don’t forget to reuse those tea bags around your home.

Crockpot Citrus Cinnamon Tea Recipe

Overhead view of Cups of Crockpot Cranberry Orange Cinnamon tea

Crockpot Cranberry Citrus Cinnamon Tea

A sweetly soothing, fragrant tea made in the crockpot so you can sip it all day long.
Prep Time: 3 minutes
Cook Time: 30 minutes
Total Time: 33 minutes
Servings: 10 cups
Calories: 105kcal
Author: Katie Berry
Course: Beverage
Cuisine: American
Keyword: beverage, comfort food, crockpot, tea


  • Crockpot or Slow Cooker


  • 2 quarts water room temperature
  • 6 black tea bags regular or decaf
  • 1/2 cup cranberries fresh or dried
  • 1 large seedless orange sliced
  • 2 cinnamon sticks
  • 1 cup honey


  • Add all ingredients to the crockpot. Cover and cook on HIGH for 30 minutes.
  • Remove tea bags and cinnamon sticks. Serve.
  • To store: Scoop or strain out fruit and pour the tea into a container. Refrigerate for up to 3 days. Reheat in the crockpot or microwave, or on the stove.


Serving: 1cup | Calories: 105kcal | Carbohydrates: 29g | Protein: 0.1g | Fat: 0.01g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.001g | Sodium: 11mg | Potassium: 22mg | Fiber: 0.2g | Sugar: 28g | Vitamin A: 3IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 0.2mg
Did you try this?Let me know how it was!

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  1. Christine says:

    5 stars
    Thanks for posting on Inspiration Monday ­čÖé

  2. Florence @ VintageSouthernPicks says:

    This sounds like a delicious tea for anytime, not just for when you’re feeling sickly.

  3. Roseann Hampton says:

    This sounds wonderful for the chilly days ahead! Pinning!

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